Food & Beverage
How COVID Made Contactless Dining the Norm
Diners have enough to worry about during the COVID-19 pandemic. The last thing they need to stress over is staying safe while paying the bill. That’s why solutions like Ready, which allows customers to check out using their own technology and without coming into contact with servers or a cashier, are perfect for…
Diners have enough to worry about during the COVID-19 pandemic. The last thing they need to stress over is staying safe while paying the bill.
That’s why solutions like Ready, which allows customers to check out using their own technology and without coming into contact with servers or a cashier, are perfect for this moment.
“We absolutely believe that, once customers try this touchless checkout, there’s absolutely no reason they’d go back to what they were doing,” said Ready CEO Laurent May. “It saves time, it’s safer and it’s better for the staff.”
The pandemic created a perfect storm of innovation, as business owners touchless offerings and customer expectations met to create lasting solutions.
Follow us on social media for the latest updates in B2B!
Twitter – @MarketScale
Facebook – facebook.com/marketscale
LinkedIn – linkedin.com/company/marketscale
