Engineering & Construction
Getting Your Candy From The Oven To The Box with Morgan Bailey of Cablevey Conveyors
Our favorite candy or cereal starts moving long before it reaches our kitchens. They are earning frequent-flyer miles before they even leave the production facility. On today’s podcast, our host spoke with Communications Specialist for Cablevey Conveyors, Morgan Bailey. They discussed the result of exact design on the transport system, how that efficiency can…
Our favorite candy or cereal starts moving long before it reaches our kitchens. They are earning frequent-flyer miles before they even leave the production facility. On today’s podcast, our host spoke with Communications Specialist for Cablevey Conveyors, Morgan Bailey. They discussed the result of exact design on the transport system, how that efficiency can minimize noise/heat generation, and how you would clean such a massive system.
“The reason for Cablevey Conveyors (and the enclosed tube) is, there’s a lot of regulations on food, and we move a lot of food-grade material, so this system’s easy to clean and it’s really gentle on your material,” Bailey said.
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